Make your meal special with Sargento Cheese

May 01, 2012

I grew up in the Philippines and cooking spaghetti and lasagna were very special meal for my family. Now that I am a mom spaghetti and lasagna are my boys favorite meals to eat. I use grated parmesan cheese for my spaghetti meatballs and part-skim ricotta cheese for lasagna. It makes the noodles so creamy and yummy that’s what my boys all love about cheese. Recently I began to put white american cheese as well in my son, Charles and my spaghetti as well. We both really love the flavor of this cheese in our pasta.

My sister-in-law, Connie also loves to eat cheeses of all types. She always brings cheese for Charles and though we don’t live in Wisconsin I guess you could say we are all cheese heads. Since we moved two years ago when we travel to Kansas City we no longer pass by our favorite cheese store, Osceola Cheese anymore. We all really miss going there and trying all the yummy types of cheese. Eating a snack like cheese is also important for a women’s health nutrition.

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